A Guide to Ovens and Hobs
Hobs and ovens provide an elegant, modern look to any kitchen, and can be seamlessly integrated into kitchen worktops and units. Shop our entire range of ovens and hobs today.
Electric hobs provide heat via different looking cooking rings, which can range from four to six different power levels. They may take a few minutes to get warm and cool down.
Hobs of different types
Every home should have a kitchen hob, range cooker or stovetop (the latter is a complete cooking appliance in which you can bake and roast food items). It is used for a variety of cooking techniques, which is why it's crucial to select the best hob for your needs. Whether you are a master chef who values precision or a busy family cook seeking speed, there's a kitchen appliance that will meet your needs.
Induction and electric stoves are frameless and flat which adds to the sleek look of any kitchen. Each of the four or five zones can be controlled using an individual dial. You can boil potatoes on one ring and sauteing the sausages on another. This is great for busy families. They are quick to heat up, and their smooth surface makes them easy to clean. mouse click the next internet page can be more costly than gas hobs and might take longer to heat and cool down.
Gas hobs offer instant heat and provide precise control, which makes them popular with chefs. They are also safe and come with built-in flame fail safety systems that cut off the gas supply in case there's an issue with the gas. They may be less efficient than induction or electrical hobs. They are also more difficult to clean due the fact of the pan's support and stove burners.
Plate hobs have been in use for decades. They have a flat top that has gas or electric rings that are heated when you turn the dial. They are cost-effective, but they are not the best choice for cookware made of cast iron and don't distribute heat over the entire surface.
Induction hobs utilize an electromagnetic field to directly heat your pan - instead of heating the hob surface like traditional hobs. They are safer than gas and have no open flames and are easy to wipe clean. They're also more expensive than electric or gas hobs, and take longer to heat up and cool down.
Gas hobs
A gas hob is a popular option for home cooks due to its speedy heating capabilities and simple control. You can find models with between two and six burners. Some models include a wok-burner for stir-frying cooking. Some hobs have a visual indicator that informs you whether the burner is running or not.
They heat food faster than induction or electric models, making them ideal for kitchens with a lot of activity. They are also less expensive to operate than electric hobs, in the event that you are using electricity from a provider that generates renewable energy sources.
You can pick between built-in or freestanding gas hobs. The latter are a better option for those who are planning to renovate your kitchen because they can be moved easily later. However, they're difficult to install and might require hacking into your final carpentry, which isn't ideal for all homes.
They have a flat and smooth surface, making them easy to clean. Trims made of stainless steel are frequently employed, and can be matched to many kitchen designs. Some have touch-sensitive controls and a power boost function that lets you increase the power of a specific burner by as much as 50%, so you can bring a pan of water to a boil in no time.
Some gas hobs have an automatic safety system that shuts off the supply of gas once the flame goes out, so you don't risk burning yourself in the process. Gas hobs can be cheaper to run than some electric ones, and they allow for precise temperature control.
Gas hobs release carbon dioxide when they burn. This can be a problem for eco-conscious customers. There are, however, models that don't release any CO2 while they're being used. These are known as 'zero emission gas hobs' or eco-friendly gas hobs, they're still equipped with the usual features of traditional gas models but don't emit any CO2 operating.
Electric hobs
A favorite choice for kitchens of every style electric hobs provide a range of advantages over other kinds of cooker. Electric hobs can heat up and cool off quicker than gas hobs. This means that less residual heat is left when the cookware is removed. They also heat more consistently and are less susceptible to hot spots than gas models. Since they are electric, they require less maintenance and are cheaper to run than gas.
Typically used in modern kitchens, ceramic or glass electric hobs offer a sleek and stylish appearance that is both easy to clean and safe to contact. They are also a good option for families with children as their flat surface is less likely to be damaged by heavy pans. They're also relatively cheap to run and can be easily replaced in the event of damage.
Unlike traditional plate hobs, which make use of coils to generate heat which is transferred to the cookware, ceramic hobs employ an induction system to heat directly the pan. They can heat and cool much faster and can be used for any type of cookware. They can be more expensive than electric plate stoves however, they will save money in the long run because of their efficiency.
It's important that you maintain your ceramic or tempered glass stove regularly to avoid any issues. Cleaning the cooktop using non-abrasive cleaning products is recommended, as well as looking for and replacing any heating controls that are defective and cleaning out the grates and burner caps regularly. Be on the lookout for gas odours, as they could indicate an issue with gas lines or leaks. If you suspect this, it's recommended to seek out a professional in gas to seek assistance. To avoid any serious damage, always ensure that the hob is completely turned off and cooled down before cleaning. This will also help prevent accidental spills and fires!
Hobs with induction
Induction cookers are a contemporary alternative to traditional electric and gas hobs. They utilize a magnetic field instead of the cooktop in order to heat the pan. This lets them heat up much more quickly than other types of hobs, and they can save energy in the long run. The cooktop's surface is cool to the touch. Many models have safety features like automatic shutoff to avoid accidents.
Induction hobs are usually ceramic or glass with an alternating current that creates a magnetic field to heat. Induction-compatible cookware must have a flat base and a steel core. The magnetic field is activated when the pan is placed over the cooking area. The majority of hobs have a "bridging zone" that allows two zones to be joined to allow for larger pans.
Induction hobs are renowned for efficiency. Many have reported an improvement in their energy usage when they change to one. They are also thought to be safer since the cooktop's surface stays cool to the surface, reducing the chance of burns, and it only heating the pan and its contents. This makes them safer for children than electric or gas hobs that can become very hot.
The majority of induction hobs come with different control options. The most basic one is a simple power bar or touch bar that sits on top of the hob. Others come with an entire display that shows all the options available, and allows you to easily adjust the power levels as well as set timers. The more advanced models of induction hobs include lots of small copper coils, tightly placed under the cooktop. the magnet beneath each one will sense the pan you are placing it. It then activates the required coil to fit the pan's size and shape.
All of our hobs and ovens are available as freestanding models or seamlessly integrated into kitchen units and worktop for an elegant, seamless appearance. Our range of products ranges from sleek stainless steel and black finishes to on-trend copper and ceramic. Take a look at our other appliances like dishwashers, refrigerator freezers and washing machines to make your kitchen work properly.